Here is Day 2 of the blogger tour of Kilkenny I took part in at the end of the month of October. If you missed Day 1 and want to get caught up, you can find the summary of the day here.
After a cosy night at the Abbey House bed & breakfast, I woke up to a beautiful autumnal view outside my window. I packed my stuff and all of us went to Goatsbridge Farm for breakfast. We gathered around Mag & Ger’s table to hear the story of trout fishing in the region and how his father started the family business. The visit of which was our first stop of the day on the Kilkenny Food trail.
Ger gave us a tour of the farm, telling us all about trouts from egg to mature fish. We had a look at the different ponds where the fish hang out in what seems like a constant rush hour, swimming against the current.
Goatsbridge, as well as being a farm, is also a visitor centre and a shop where they sell their beautifully packaged trout products: trout caviar, fillets & pate. They even have a snazzy website with an online shop if you want to have a look and treat yourselves to some local fish delicacies.
Goatsbridge Trout Farm
Thomastown, co. Kilkenny
Opening Hours: 9am-5.30pm (Mon-Sat)
Next, we visited Karen Morgan’s studio & shop, where we admired her beautiful homeware collection. She makes these elegant flowy pieces, inspired by the movement of clay and water. Her jugs, cups and dishes have that whole Scandinavian minimalist vibe that is so pleasing to the eye. She also stocks in a couple of places around the county, and she has an online shop as well.
Karen Morgan Porcelain’s studio & shop
Thomastown, co. Kilkenny
Opening Hours: 10am-1pm/2pm-6pm (Tue-Sat)
We then managed to squeeze a speedy visit at Jerpoint Glass Studio. There was no glass blowing demonstration unfortunately that morning but Roisin led us in the gallery and told us all about the story of Jerpoint glass. Back in the Sixties, her father went to Sweden to train as a master glass blower and then decided to come back in Ireland and set shop in a beautiful converted barn in Stoneyford, co. Kilkenny. You will find there today a gallery, a shop where they display their colourful creations and you can also attend glassblowing demos. Added bonus, the view outside the barn rolls out on miles and miles of a patchwork of fields. I couldn’t help snapping a quick picture on my way back to the car.
At Knockdrinna Farm House, we discovered that Helen’s business started in her back kitchen where she decided to experiment with cheese making about 10 years ago. Fast forward to today, Knockdrinna Farm house holds a visitor centre, cheese making classes and a cute little shop-cum-café. You’ll find there cow, goat and sheep cheese and this month they released a nifty little thing, a combination of soft cheese and pesto, or relish, on top, that looks a bit like those fancy yogurts with jam on top (for my Irish readers, I think it is available in Supervalu). Helen generously gave us a little prototype pot and I can tell you one thing it was such a success that it hardly had any time in the fridge.
Knockdrinna Cheese Farm, Shop & Café
Stoneyford, co. Kilkenny
Summer Opening Hours: 9.30am-6pm (Mon-Sat) / 11am – 5pm (Sun)
For lunch, I was happy to be back at Cafe Sol Bistro where my feast took place the night before. I decided to go for a lighter option this time and picked the feta & beetroot salad, which was very tasty but also filling. Beetroots are my faves <3
Cafe Sol Bistro
Thomastown, co. Kilkenny
After lunch, we went on the site of a former boys’ school in Thomastown. This is where the food education centre, the whole county has been raising money for the night before, will stand. Francis Nesbitt, the project coordinator, gave us a tour of the grounds and explained us where everything will be. Once the school is up and running, chef training and public cooking classes will be available. If I’m not mistaken, construction is supposed to start this month but they haven’t reached their target quite yet… Almost there, though! So if you want to give the little push they need, here is the link to donate.
And lastly, Suzanna kindly invited us over at her farm where she raises a cuddly fluffy breed of black sheep called Zwartbles. She sells yarn, rugs and blankets made of their unusual wool. What a tremendous place and what a freaking amazing woman. I felt like I had been propulsed inside one of those big countryside saga novels. I left truly inspired and I wish I had more time to roam around, pet the sheep (we were losing the light fast) and unfortunately, I had to catch the bus back to my urban surroundings. Sigh.
I’d like to dedicate a whole post to some of these places so keep your eye out for that if you enjoyed these Kilkenny posts. Also, I wanted to apologise for the few phone pictures inserted in these, I had just opened an instagram account and sometimes forgot to take photos on my DSLR when taking instagrams. I hope you don’t find them too offensive.
A huge thank you again Dee, Susan, Mag, Ger and all the Kilkenny producers for this splendid introduction to Kilkenny. It was amazing to hear all your stories. And finally, I wanted to thank my fellow bloggers Elaine, Billy, Margaret, Janine, Sadhbh & Miriam for their awesome company.
(For transparency purposes, this is not a sponsored post, but accommodation & meals were kindly provided)